I have been searching forever for the Key Lime Pie that I ate every day in Marathon in the Florida Keys. A no frills deli carried it. It was sooo delicious every morning frozen. I have finally recreated it. It is super easy and no bake. This is it:
one fresh lime; zest and juice
one 14 oz. can sweetened condensed milk
2/3 cup Nellie and Joe's Key West Lime Juice
one 8 oz. container Cool Whip softened
no crust
Combine everything in a big bowl and transfer to a tin pie plate. Freeze overnight.
Enjoy!
